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Lemon cake

Posted on September 17, 2024March 1, 2025 by Lily Galbraith
  • 3 cups of all purpose flour
  • 2 cups of granulated sugar
  • 1 tbsp of baking powder
  • 
1 tsp of baking soda
  • 
1 cup of butter – room temperature
  • 
4 large eggs
  • 
1 1⁄4 cups of buttermilk
  • 
1 tsp of vanilla extract
  • 
1 tbsp of lemon zest
  • 
1 tsp salt
  • 4 cups of strawberries
  • 
2 cups of whipping cream
  • 
1⁄4 cup of granulated sugar
  • 
1 tbsp of lemon juice
Posted in Recipes

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