Ingredients:

  • 1/2 tsp of baking powder
  • 1 1/4 cups of plain flour
  • 1/2 cup of granulated sugar
  • 3/4 cup of brown sugar
  • 1/2 tsp of salt
  • 1/2 cup of melted unsalted butter
  • 1 egg
  • 1 tsp vanilla extract
  • 3 oz milk chocolate chunks
  • 3 oz dark chocolate chunks
  1. Whisk sugar, butter, and salt together
  2. Add vanilla and egg until soft ribbons form
  3. Sift the flour and baking soda together, and then fold it into the wet mixture with a spoon.
  4. Add chopped chocolate
  5. Place in fridge for an hour
  6. Bake at 360F for 15-25 minutes